Wine. A family labour. Since 1965.
In the Veneto’s Colli di Conegliano, I love capturing, passionately, the innermost essence of things and composing them in the right way to create high-quality wines and sparkling wines. This is my commitment, a striving for absolute quality, which I learned from my father, Giuseppe, grandson of Nicoletto, known to all as Bepin De Eto.
Ettore Ceschin
Every bottle of Bepin De Eto is more than an expression of excellence, more even than a fruit born through the synergy of terroir and the dedication of man: our wine breaks through the mere tasting moment to become a profound experience, a memory, a culture.
The latest developments in a long-established tradition
Meet us at Vinitaly, for a toast to all your senses
As stewards of a land that embodies excellence, we extend an invitation to a “journey of the senses,” propelled by brimming wineglasses raised together with you! To fully experience this sensory...
Salad time calls for Bepin de Eto Manzoni Bianco!
In a season radiating the warm colours that mark the ripening of our fruit, the deep straw yellow hue of our Manzoni Bianco makes it the perfect embodiment of this time of year. Its summery embrace...
Nature at its ease in the Bepin De Eto vineyards
Photo Francesco Galifi. When we talk about sustainability at Bepin De Eto, we’re serious. In our Croda Ronca vineyard, we espied a rare, intriguing bird that over the centuries has figured in...